Please note, our restaurant will be CLOSED for Winter Break beginning February 24th. Food and drink options will be available for overnight guests only; a complimentary breakfast will be served each morning.
In season, our restaurant features a Modern American food menu, using local, fresh ingredients in both our food & signature craft cocktails whenever possible. Our wines are all from boutique wine makers, many using organic and biodynamic methods, our beer selection highlights local craft breweries. Our food menu changes seasonally and as local, in-season produce becomes available. Complimentary Continental Breakfast items are sourced from local farm stores & bakeries.